Member Programs
Chef's Family Fare Buffet!
Sunday, November 2, 12 noon to 4 p.m.
Bring the family to The Golf Club Grille for a special treat! We're serving your favorite comfort foods on a buffet that is sure to please.
SOUP - Herb Roasted Chicken and Pasta.
MEATLOAF - Griddled Black Angus Meatloaf, Chipotle Glaze.
CHICKEN - Buttermilk Fried, Fresh Biscuits.
POTATOES - Mashed with Horseradish and Chives and Twice Baked with Cheddar and Bacon
.
CREAMED CORN - Fresh roasted w/peppers, garlic, and cream.
GREEN BEANS - Haricot Vert and Toasted Almonds.
CHOCOLATE "PUDDING" - Pots de Crème, Sweet Cream.
COOKIES - Chocolate Chip, Peanut Butter, Oatmeal Raisin, Sugar Cinnamon.
$35.00 per person for Adults, $15.00 per person for Children under 12. Not including tax and gratuity. Please call The Members Golf Club at (941) 309-2900 for reservations.
